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Life Sciences Series A Founded 2014

Melt&Marble

Melt&Marble uses precision fermentation to create animal fat alternatives for the food industry. The company employs synthetic biology and metabolic engineering to build proprietary yeast strains, with microbial metabolism that dictates the structure and properties of the fats produced, allowing precise mimicking of animal fat characteristics. Founded in 2014 and headquartered in Gothenburg, Sweden, Melt&Marble has…

📍 Gothenburg, Sweden · Life Sciences Platforms and Tools,

Funding snapshot

Last roundSeries A
Amount$8M
Date8 December 2025
Total raised$15M
Team size24

About

Melt&Marble uses precision fermentation to create animal fat alternatives for the food industry. The company employs synthetic biology and metabolic engineering to build proprietary yeast strains, with microbial metabolism that dictates the structure and properties of the fats produced, allowing precise mimicking of animal fat characteristics. Founded in 2014 and headquartered in Gothenburg, Sweden, Melt&Marble has raised approximately $14.6M in Series A funding from investors including the European Innovation Council, Nordic FoodTech VC, Lever VC, Paulig, Beiersdorf, Valio, and Industrifonden. The company's technology enables production of animal-free fats that replicate the taste, texture, and cooking properties of traditional animal fats for use in plant-based meat and dairy alternatives.

Business model

Life Sciences Platforms and Tools > Research Services > Diversified,

Food Tech > Novel Foods > Food Ingredients > Fat Substitute > Lab Grown > Yeast Fermentation,

Food Processing > Food Ingredients > Speciality Ingredients > Fats > Plant Based

Institutional investors

European Innovation Council Europa Nordic FoodTech VC Purple Orange Ventures Chalmers Ventures Lever VC Be8 Ventures Good Startup Nordic FoodTech Paulig Beiersdorf Valio Catalyze Capital Industrifonden

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